Head of the Vineyards Cerasuolo d'Abruzzo DOC

GRAPE VARIETY: 100% Montepulciano d'Abruzzo

DENOMINATION: Cerasuolo d'Abruzzo DOC

PRODUCTION AREA: Province of Chieti

EXPOSURE: South East

ALTITUDE: 380 m above sea level

TRAINING SYSTEM: Spurred cordon

HARVEST: Manual

RESIDUAL SUGAR: 5g/l

TOTAL ACIDITY: 6 g/l